Greek salad with balsamic vinegar (Horiatiki)
Greek salad with balsamic vinegar (Horiatiki Salata with Xidi Valsamiko)
Ingredients 2 tomatoes
1 cucumber
1 medium sized onion
2 spring onions
1 green pepper
Museums, Monuments, Theatres Cinemas etc..
Thessaloniki was the European Capital of Culture in 1997 and remains a city with intense cultural activity. As evidenced by the dozens of museums, theaters, the Multiplex of art, the Concert Hall, the outdoor sculpture and music heritage, Thessaloniki produces culture and moves with strength and versatility, having a restive workforce, its residents, creating and many times pioneering at the cultural life of Greece. Search and discover places and people and why not, become yourselves part of that creativity!
Semolina Halva (Halvas Simigdalenios)
Semolina Halva (Halvas Simigdalenios)
Ingredients 1 cup olive oil
2 cups coarse semolina
1 cup walnuts chopped
Ground cinnamon
SYRUP
4 cups water
3 cups sug
Fried pork with leeks and red wine (Hirini tigania )
Fried pork with leeks and red wine (Hirini tigania with prasso & kokkino krasi) Ingredients 1kg pork
1/3 cup olive oil
2 leeks chopped
½ cup red wine
Oregano
Baked ‘Giant’ Beans with traditional sausages (Gigantes with Horiatiko Loukaniko)
Baked ‘Giant’ Beans with traditional sausages (Gigantes with Horiatiko Loukaniko)
Ingredients ½ kg giant beans
1/3 cup olive oil
1 large onion cut in cubes
4-5 spr
Traditional pies (Paradosiakes pites) of Thessaloniki
Traditional pies (Paradosiakes Pites) of Thessaloniki Ingredients DOUGH 6 cups all-purpose flour 1 tsp salt ½ espresso cup olive oil 2 tsp vinegar 1 + ½ cup w
Baked Quinces (Kidonia Psita)
Baked Quinces (Kidonia Psita)
Ingredients
4 large quinces
3 cups sugar
1 + ½ cups sweet red wine
2 cups Coca-Cola
10 cloves
2 cinnamon sticks
Whipped cream
Prepar
Rooster in red wine and bay leaves (Kokkoras Krasatos)
Rooster in red wine and bay leaves (Kokkoras Krasatos with Dafni) Ingredients 1 rooster cut in portions ½ cup olive oil 1 onion cut in cubes 2 cloves of garlic, finely ch
Mousaka
Mousaka
Ingredients
1kg eggplants cut in rings
2kg potatoes cut in rings
Frying oil
1/3 cup olive oil
1 onion cut in cubes
½ kg minced beef
½ kg minced pork
1 + ½
Greek beef stew with orzo pasta & nutmeg (Giouvetsi)
Greek beef stew with orzo pasta & nutmeg (Giouvetsi with mosxokarido)
Ingredients
1kg beef
½ cup olive oil
2 cups orzo pasta
1 ½ cup tomato puree
Nutmeg
6 cups
Stuffed Squid with rice and raisins (Kalamarakia gemista)
Stuffed Squid with rice and raisins (Kalamarakia gemista with rizi & stafides) Ingredients 8 medium sized squid 1/3 cup olive oil 1 onion, finely chopped 1 clove of g
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