Bean soup with oregano (Fasolada)
Bean soup with oregano (Fasolada with Rigani) Ingredients ½ kg dry white beans
½ cup olive oil 2 onions cut in cubes 4-5 spring onions cut in rings 1 celery root cut in
THESSALONIKI RECIPES
Greek baked meatballs in tomato sauce (Soutzoukakia Smyrneika)
Greek baked meatballs in tomato sauce (Soutzoukakia Smyrneika)
Ingredients
½ kg ground beef
½ kg ground pork
2 cloves of garlic, minced
1 large onion finely chop
Trigona from Panorama
The story " Trigona from Panorama" still exists for 50 years. The Thessalonians, especially on Sundays, go uphill in Panorama (northern suburb of Thessaloniki) to enjoy t
Loukoumades – Greek deep-fried Donuts with honey and cinnamon
The donuts are the favorite snack of the Thessalonians. In the city's donut shops you will find a wide variety of donuts. Their excellent taste make crazy all ages. You c
Gyros
Fast food in Thessaloniki has a name: Gyros!
Made from pork or chicken, marinated with spicy seasonings, well grilled and crispy, it is certainly one of the most tasty d
Bougatsa of Thessaloniki (sweet pie with cream)
40 years ago "bougatsa" pie became known in Thessaloniki when some craftsmen from Serres settled here. Within a few years the city was full of bougatsa shops. The prepara
Thessaloniki’s bagel
Favorite breakfast snack of the Thessalonians, began to be manufactured in our city by Greek refugees from Asia Minor. It is one of the healthiest sources of carbohydrate
Tzatziki with dill
Tzatziki with dill Ingredients ½ kg Greek style yogurt 2 cucumbers 2 cups olive oil 2 cloves of garlic, grated ½ bunch of dill, finely chopped Salt Preparation Peel the
Bakaliaros (Cod)
Fish of the poor once the "bakaliaros", quickly became a favorite food for the Thessalonians. Traditionally cooked in festivals and national Days such as March 25, Palm S
Patsas (Tripe Soup) with mashed garlic & chilli flakes (homemade)
The history of "patsas" in Thessaloniki begins 60 years ago. The preparation of tripe is a real rite and gives an energizing, tonic, hearty and delicious dish. The tripe
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